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Teaspoon of Love: bread

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Jalapeno Cheddar Cornbread

Posted on 05/17/2011 by Maura

Back in March I made my friend Jacob a birthday dinner of flank steak chili, cornbread and apple pie.  While the chili and pie, I’m sure, were both good, the little bit of cornbread I sampled was fantastic.  It was … Continue reading →

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Lion House Rolls

Posted on 05/14/2011 by Maura

I am always looking for a new recipe for dinner rolls, especially around the holidays.  I love serving homemade bread for Easter, Thanksgiving, Christmas, etc. I made wonderful dinner rolls for Thanksgiving that were sprinkled with rosemary and sea salt, … Continue reading →

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Honey Yeast Rolls

Posted on 01/25/2011 by Maura

I cannot get enough of baking homemade bread.  It elevates any meal from good to great, and when served alongside a piping hot bowl of soup, there are few things that make me happier.  These rolls were positively some of … Continue reading →

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Cinnamon Rolls with Maple Frosting

Posted on 01/10/2011 by Maura

I can’t take credit for these but oh, I sure wish I could.  I have been wanting to make these cinnamon rolls for two years now, since I discovered the Pioneer Woman’s website.  Since I don’t eat sweets for breakfast, … Continue reading →

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  • About Maura

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    • I have a secret: I cannot do anything in moderation. I always have to take things to the extreme, at the expense of my own and my family's sanity and often times my dad’s checkbook. When I started taking horseback riding lessons, I insisted on having a pony. When I ice skated for probably the second time, I made my mom buy me ice skates that were never again worn. When I thought I wanted to be a teacher, I made my parents turn one of the rooms in the basement into a school room, stocked with an overhead projector, pull-down maps and a real, classroom-sized chalkboard and white board. When I discovered cooking I bossed my older sister around in the kitchen for an entire day, forcing her to make dozens of recipes with me against her will and then had her do all the dishes (sorry Cait). And, when I discovered food blogs I bought the biggest binder I could find, printed out 250 recipes in one day and laminated and categorized each one. My dad was not happy about the ink situation. So, what does this tell you about me? For one, you can trust that every recipe I post is more than delicious and has been meticulously tried and tested for you. Also, that I’m an anal freak. Enjoy!
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