Teaspoon of Love: Side Dishes
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Tomato Cobbler
09/04/2011
One day I will learn how to cook for the amount of people in attendance. The other night I cooked dinner for my dad, my brother and myself, and I cooked 11 chicken thighs. Eleven! I then made this entire … Continue reading
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Crash Hot Potatoes
04/11/2011
When I first saw recipes for crash hot potatoes on various blogs and on Tastespotting, I didn’t really think twice about them. They were essentially just baked potatoes with olive oil, salt and pepper–nothing original or enticing. Then, I had … Continue reading
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Scalloped Potatoes
04/05/2011
I know I am somewhat of a food snob, but I really hate when things are made from a box that can just as easily be made from scratch. Perfect example–scalloped potatoes. Especially if you have a food processor to … Continue reading
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Green Beans with Caramelized Shallots & Almonds
02/21/2011
Tim and I eat roasted broccoli almost every single night. I am positively obsessed with broccoli, especially when it’s sprinkled with a little cheese and cooked until they start to brown. Often I squirt them with some fresh lemon juice … Continue reading
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