Vegetables | Noshies

Teaspoon of Love: Vegetables

One day I will learn how to cook for the amount of people in attendance. The other night I cooked dinner for my dad, my brother and myself, and I cooked 11 chicken thighs. Eleven! I then made this entire … Continue reading →

Posted in Side Dishes, Vegetables, vegetarian | Leave a comment

French Apple Tart

Posted on 09/01/2011 by Maura

Ever since I saw this tart on the cover of Ina Garten’s cookbook, Barefoot Contessa Back to Basics, I’ve wanted to try my hand at it. I loved the beautiful, rustic look of the tart and the idea of cutting … Continue reading →

Posted in Dessert, Pies, Vegetables | Leave a comment

Tomato-Corn Pie

Posted on 08/28/2011 by Maura

This has been on my list of things to make for a very long time. Like, two years. I kind of forgot about it, until I saw it on one of my favorite food blogs the other day. With summer … Continue reading →

Posted in Dinner, Vegetables, vegetarian | Leave a comment

Roasted Asparagus Soup

Posted on 04/15/2011 by Maura

I know the weather is getting warmer, so soup almost seems inappropriate, but I had a hankering to make this soup. You might recall I’ve had a few disasters in the kitchen before, but one I don’t think I’ve shared … Continue reading →

Posted in Healthy Dishes, Quick & Easy Meals, Soups, Vegetables, vegetarian | Leave a comment

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About Maura

Maura
I have a secret: I cannot do anything in moderation. I always have to take things to the extreme, at the expense of my own and my family's sanity and often times my dad’s checkbook. When I started taking horseback riding lessons, I insisted on having a pony. When I ice skated for probably the second time, I made my mom buy me ice skates that were never again worn. When I thought I wanted to be a teacher, I made my parents turn one of the rooms in the basement into a school room, stocked with an overhead projector, pull-down maps and a real, classroom-sized chalkboard and white board. When I discovered cooking I bossed my older sister around in the kitchen for an entire day, forcing her to make dozens of recipes with me against her will and then had her do all the dishes (sorry Cait). And, when I discovered food blogs I bought the biggest binder I could find, printed out 250 recipes in one day and laminated and categorized each one. My dad was not happy about the ink situation. So, what does this tell you about me? For one, you can trust that every recipe I post is more than delicious and has been meticulously tried and tested for you. Also, that I’m an anal freak. Enjoy!

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